Chinese Street Food Style Fried Noodles – Make it at Home! – 炒面
It’s a good mix of sweet, salty and spicy flavors. Also the cumin combines flavors together that explode in your mouth.
Check out this recipe and others on my website:
Check out the ingredients for this recipe:
• 8 oz. package of noodles
• 3 Chinese Sausage
• 1/2 bunch Spinach
• 1 Habanero Pepper
• 1 Green Onion
• 1 Carrot
• 3 Eggs
• 2 tbsp. Olive Oil
• 1 tsp. Dark Soy Sauce
• 1 tbsp. Soy Sauce
• 1 tsp. Aged Vinegar
• 1 tbsp. Oyster Sauce
• 1 tsp. Cumin Powder
• 3 tsp. Chili Oil
Instructions:
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Step 1:
Chop spring onion and habanero pepper into small pieces.
Note: You can choose any pepper. Red pepper will make the color better.
Slice the carrot and sausage thinly.
Scramble 3 eggs, add a little bit salt (around 1/8 tsp.).
Step 2:
Add noodles to the boiling water for 1 minute. Then take them out, set in the cold water.
About 1 minute later, it should cool down. Place in strainer to dry.
Step 3:
Use a large pan or wok, turn on the heat to medium-high. About 10 seconds later, the pan should be hot. Then add 2 tbsp. of oil.
When the oil is hot, add spring onion and pepper to stir until fragrant.
Pour scrambled egg over, fry for 1 minute.
Then add sliced sausage, cook for around 2 minutes.
Note: If the sausage is thick sliced, it may take longer to cook.
Add carrot, stir for 30 seconds. Then add spinach to cook another minute.
Note: You can use other vegetables. But green leafy vegetables turn out better instead of broccoli, ect.
Now, you can add noodles and turn down the heat to low.
Add dark soy sauce (1 tsp.), light soy sauce (1 tbsp.), aged vinegar (1 tsp.) and oyster sauce (1 tbsp.), mix all sauces well for 1 minute.
Turn off the heat, add 1 tsp. of cumin powder and chili oil to mix.
Note: the amount of chili oil is depending on how spicy you want.
Step 4:
If you go to Shanghai, you will recognize this popular street food. I used to eat it every week because I love the good mix of sweet, salty, spicy and cumin flavors.
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About Sandy’s Kitchen
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Welcome to Sandy’s Kitchen Channel!
If you are looking for different ways to eat delicious and or healthy food, why not try our Chinese recipes? I post new recipes weekly. Feel free to check out my website and let me know what you think! Also, if you make one of my recipes send over pictures and your thoughts over to either one of our social accounts below and I’ll make sure to give you a shoutout! Yet again, welcome to Sandy’s Kitchen.
New Food, New Mood!
www.sandyschkitchen.com
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